We expect to hire friendly food service staff to prepare meals and serve customers. They help prepare and serve hot food for breakfast, lunch, and dinner, and take away. They know our products and provide customers with precise information if required.

To be successful in this role, you need to work optimally in a dynamic environment under high pressure. Favorite candidates are quick, organized, and smart.

Responsibility for the catering staff:

• Weighing and measuring ingredients.
• Cleaning and arrangement of rooms, devices, tools and petrol stations.
• The following instructions will ensure proper serving temperature and proper portion control.
• Serves customers quickly, efficiently and in a friendly manner.
• Escalation of customer problems and complaints to management.
• 2 years of experience in food.
• Prepare and submit reports
• Ensure food service and quality control

Additional Skills

• Address customers’ complaints or concerns
• Train staff in job duties essanitation and safety procedures
• Establish methods to meet work schedules

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure

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